1 Add chopped avocado to a large bowl and mash with a fork.
2 Mix in the onion, chili pepper, tomato, salt and pepper.
3 Squeeze the limes over the avocado mixture and stir to combine.
4 Top with chopped cilantro if desired.
NUTRITION INFO PER SERVING (1/8 recipe):
Calories 60 | Protein 1 g | Phenylalanine 39 mg
*Please note optional ingredients are not included in the nutrition analysis