Banana Pops

1. Melt Vitabite™ bars in a heatproof bowl over a pan of boiling water.
2. Peel the bananas, slicing off one end to form a flat side.
3. Push the pop sticks into the flat sides of the bananas.
4. Holding the pop stick, dip each banana in the melted Vitabite™ bars. Use a spoon to make sure that the banana is evenly covered.
5. Decorate with any permitted toppings (ex. sprinkles, white icing, etc.).
6. Chill in the refrigerator for 10 minutes or until set.

Nutrition Info Per Serving (1 pop):

Calories: 430 | Protein: 1.4 g | Phenylalanine: 64 mg